Home > Drinks, Tea >

  Hibiscus Flower
  Hibiscus
 
  • These are the calyces of hibiscus flowers for the making of hibiscus tea/infusion.
  • Hibiscus is also known as roselle, jamaica, karkady, bissap, sorrel, red sorrel, and Luo Shen Hua. 
  • Hibiscus tea/infusion is bright red in color and is drank both hot and cold. 
  • Cold sweeten hibiscus drinks have a tart, cranberry-like flavor -- very refreshing!
  • Botanical name: Hibiscus sabdariffa.
  • Product of Egypt.
    • Bulk Packaging: comes in resealable pouches. (more info)
Hibiscus Flower for Hibiscus Tea (Agua de Jamaica)

Item# Item Name Our Price Qty Add
TEHIBB100 Hibiscus Flower: 3.5oz $5.95
Check the items you wish to purchase, then click

Share your knowledge of this product with other customers... Be the first to write a review

Browse for more products in the same category as this item:

Herbs, Salts, Spices
Asian Cuisine
Drinks, Tea
Herbs, Salts, Spices > Flowers
Asian Cuisine > Taiwanese Cuisine
Latino Cuisine